{"version":"1.0","provider_name":"Le Bocage","provider_url":"https:\/\/lebocage.be\/nl\/","title":"In de keuken - Knapperige witte pens en vijgen - Le Bocage","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"5pOphINzYt\"><a href=\"https:\/\/lebocage.be\/nl\/in-de-keuken-knapperige-witte-pudding-en-vijgensnoepjes\/\">In de keuken &#8211; Knapperige witte pens en vijgen<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/lebocage.be\/nl\/in-de-keuken-knapperige-witte-pudding-en-vijgensnoepjes\/embed\/#?secret=5pOphINzYt\" width=\"600\" height=\"338\" title=\"&#8220;In de keuken &#8211; Knapperige witte pens en vijgen&#8221; &#8212; Le Bocage\" data-secret=\"5pOphINzYt\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/lebocage.be\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/lebocage.be\/wp-content\/uploads\/2024\/05\/Boudin-entree.webp","thumbnail_width":2098,"thumbnail_height":2503,"description":"Dit recept van krokante witte pens en vijgen combineert op harmonieuze wijze de zoete smaken van vijgen met de hartige rijkdom van de witte pens, allemaal verpakt in een knapperig brickvel. Een eenvoudige maar verfijnde culinaire ervaring die zelfs de meest veeleisende fijnproever zal aanspreken."}